Peony ‘Sorbet’ – A Delicious Spectacle of Color

Are you looking for a peony that really stands out from the rest? The 'Sorbet' is a unique variety that lives up to its name. This variety, introduced in 1987, is known for its unusual layering, with different colors and textures coming together to create a flower that is almost reminiscent of traditional Italian ice cream.

What makes 'Sorbet' so recognizable is its double, three-color structure. The flower consists of layers of soft pink petals, interspersed with a ring of vanilla-white to cream-colored petals in the center. This playful contrast between pink and white really "pops" above the deep, dark green foliage. What's more, it's a peony that not only pleases the eye, but also the nose: it exudes a delicious, sweet fragrance that only adds to its popularity.

Why choose Sorbet?

• Unique Layering: The alternation of pink and vanilla-white layers gives the flower a depth and character that you rarely see in other peonies.

• Delightfully fragrant: A real treat for the senses; the fragrance is exactly what you would expect from a classic lactiflora.

• Stunning Contrast: The light, multicolored flowers stand out sharply and vividly against the healthy, dark foliage.

• Reliable Grower: A strong plant with good presentation, both in the garden and in a vase.

Specifications at a glance:

Grower's tip: 'Sorbet' is the ideal choice for florists looking for a peony with high visual appeal. Its layered colors make it a fantastic flower for mixed bouquets. For the best presentation in a vase, it is recommended to cut the flower when the first pink layers begin to unfold.